Lay & Robson - finest quality smoked salmon


A fishy tale.....

Artisan smoked salmon

Supplying the best restaurants

Give us a call

From the Highlands of Scotland, the salmon used by Lay & Robson is of premium quality.

Carefully chosen and expertly prepared, Lay & Robson produce the finest smoked salmon.

Servicing the requirements of hotels, farm shops and some of the best restaurants in the Welsh Marches.

If you have got any questions, give us a call.

“We have used Lay & Robson’s smoked salmon for many years because it always meets our exacting standards.” Chris & Judy Bradley, Mr Underhill’s, Ludlow

“An artisan-made product of undoubted quality - the nicest smoked salmon I have ever had.” James Vidler, King’s Head, Ross-on-Wye